[JAPANESE TEA CEREMONY] THE ARTS OF TEA CEREMONY PRESENTED BY THE JAPANESE ARTISANS

Date: Saturday, 17 November 2018
Venue: G/F T.T. Tsui Gallery, University Museum and Art Gallery, The University of Hong Kong, 90 Bonham Road, Pokfulam, Hong Kong
Language: Japanese (Interpretation into English)
Cost: Free admission. No registration required. All are welcome. First-come, first-served
Co-organisers: Wado Project, University Museum and Art Gallery, HKU
Time:
13:00-14:10 | Keynote Speech: “Japanese Appreciation of and Attitude Towards The Seasons—Understanding the Spirit of Chanoyu”
14:25-15:25 | Japanese Sweet Demonstration with Introduction: “Tasting the Delicacy of Japanese Culture”
15:25-16:25 | Japanese Tea Ceremony
16:40-17:40 | Discussion with the Masters: “Chanoyu Brings Together the Aesthetic of the Classical Arts and Humanity”
 
 
Chanoyu
The influence of Chanoyu (Japanese Tea Ceremony) on the arts and culture of Japan is far-reaching, and studying this cultural activity – which has a history of over four hundred years – provides an excellent introduction to Japanese arts and crafts. Chanoyu is considered a comprehensive synthesis of the traditional Japanese lifestyle, and its philosophy and aesthetics embody such wabi principles as rustic simplicity, sober refinement, and subtlety.

Keywords: #UMAG #TeaCeremony

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