Book launch: Tacuinum de' spezerie. Storie, ricette e mangiar di farmacia
Author: Daniela Covi
Relators: Giancarlo Baronti, teaching Cultural Antropology at the University of Perugia; Giovanni Brozzetti, President of Famiglia Perugina
Little appetizers of "spezierie", by Voglia D Buono (Pontenuovo - Pg) will follow the conference.
Exhibitions and events from this museum
We don't have anything to show you here.
Activities from this museum
We don't have anything to show you here.
